Charcuterie Board
A charcuterie board is an appetizer typically served on a wooden board or stone slab, either eaten straight from the board itself or portioned onto flatware. It features a selection of preserved foods, especially cured meats or pâtés, as well as cheeses and crackers or bread. Charcuterie boards are meant to display food.
Pronounce charcuterie, say "shar-koo-tuh-ree.
Length: 20 inches
Width: 10inches
with antique finish brass handles
They are made from Sangwan wood .
Sagwan wood is known for its high quality timber, durability, light weight, and ease of carving. The wood is yellowish blonde to reddish brown.
Sagwan wood is Teakwood. It's teak primarily from India. It's a nice hardwood and popular for cutting boards in kitchens.
Kindly Note:
All our products are meticulously handmade one piece at a time. Due to this process, there may be variations, flaws, and imperfections in the product. Such variations are inherent in the manufacturing of handmade products and should be celebrated for their uniqueness. Sculptures, paintings, or any other accessories photographed along with the product are not included in the price.